VISION:
Indulge in the classic milk chocolate experience—now 100% vegan! STEM’s Vegan Mylk Mushroom Chocolate Bar combines silky, nutty almond mylk chocolate with the magic of Albino Treasure Coast mushrooms. Manifest joy, health, and abundance with every bite. Repeat after us:
I am happy.
I am healthy.
I am healed.
I am wealthy.
FLAVOUR & PROPERTIES:
STEM’s Premium Vegan Mylk Mushroom Chocolate Bars are crafted with Valrhona Amatika 46% Vegan Chocolate, made from single-origin Madagascar cacao and almond flour. Creamy, smooth, and nutty, this plant-based chocolate offers subtle fruity notes with a touch of tanginess, perfect for any time of day.
Mushroom Variety: Albino Treasure Coast Mushroom
HOW TO USE:
Each STEM Vegan Mylk Mushroom Chocolate Bar contains 3 grams of psilocybin mushrooms divided into 15 pieces. Each piece contains 200mg of psilocybin. For a microdose, split pieces in half (100mg) or quarters (50mg) to suit your schedule. Ideal for enhancing mindfulness, creativity, or a relaxed day off.
Shelf life: 8 months – 1 year (store in a cool, dark place)
INGREDIENTS:
Sugar, Cocoa Butter, Cocoa Beans from Madagascar, Ground Almonds (flour) 16.1%, Emulsifier (Sunflower Lecithin), Natural Vanilla Extract.
ALLERGY: Contains almonds
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